SA NASSA
World cuisine
•
€€
2024
Recommended
•
2024
Since its opening in 2015, Sa Nassa has become one of the best tables in Bosa. In a stone-built setting that gives the impression of dining inside a nuraghe, you can enjoy good local cuisine. The room is brightened up by white tablecloths and lemon-yellow chairs. Whether you like meat or fish and shellfish, you will find what you are looking for. Special mention for the octopus, but alsothe s'azada, a typical Bosa pasta dish based on seafood. Good welcome from Antonio, the warm boss.
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Members' reviews on SA NASSA
3.7/5
3 reviews
Value for money
Kitchen quality
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C est dommage ça gâche tout