2024

KONOBA TRAPULA

Mediterranean cuisine restaurant €€
5/5
25 reviews
Open - from 13h00 to 23h00

This small restaurant, close to the ferry pier, has been open since 2017. His fisherman's cuisine is generous. For example, rock fish soup, octopus salad, grilled squid, which are also large octopuses, fish of the day, grilled whole with blitva (crushed potatoes and chard in olive oil). Groups have a strong interest in ordering trays of fish, grilled shellfish or meat. Friendly service and good advice. Don't forget to book!

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