Where to buy bread cakes chocolates ice cream Barcelona

For lovers of sweetness, this delicious chocolate factory is a place not to be missed. Since 1947, it has been making the lives of Catalans sweeter. It is one of the best places in the city to enjoy a Swiss chocolate. In a quiet atmosphere with large paintings, the waiters in white shirts and bow ties are there to serve you some of their delicious ensaimadas or Catalan creams with a coffee. The perfect place to invite your friends for breakfast or a snack and dip those famous churros in a thick hot chocolate.

How do you beat the heat on a day of sightseeing in Gràcia? By going to the artisanal ice cream shop Tomo II! Its creamy ice creams and sorbet bases, made with the best natural products, will make you melt with pleasure. In front of the window of this shop, the greedy ones will choose a classic vanilla ice cream without sugar, with bitter chocolate or with cheesecake. But, to refresh yourself, prefer watermelon or mojito sorbets. Take your time, as the selection is vast and also includes pancakes and waffles.

Founded in 1929, the Mauri pastry shop is an emblematic place in the Rambla Catalunya, where Barcelona's good society has been enjoying tea for several generations. It is housed in a former queviures (delicatessen) shop whose décor has remained intact with its delicate woodwork, painted ceilings and wonderful counter decorated with biscuits, brioches, chocolates and pastries. In addition to the tea room, you can also have lunch in the restaurant area and stock up in the catering area.

Just a stone's throw from Turó Park, a pleasant garden where you can stroll, this pastry chef is famous for his avant-garde gourmet creations. Acclaimed by the finest gourmets and named the best pastry chef in Spain in 2008, his store is a real spectacle for the senses... and especially for the eyes! Ice creams, chocolates, ultra-sophisticated pastries, and a panettone crowned "best panettone in Spain" in 2017 are displayed in a modern and minimalist decor, like works of art. Very neat packaging, perfect for a gourmet souvenir!

It is simply the best bakery in town! Everything is delicious: the bread, the pastries, the fruit tarts... Located in the market square of La Barceloneta, this forn has been run since 2007 by Anna Bellsolà, fourth generation of a family of bakers from Girona. It has been so successful that it has opened many other locations in the city, so you'll never be caught off guard! It is an excellent option for a lunch on the go with a variety of sandwiches, pizzas, etc.

Delicious desserts, cookies, cakes and sweets from convents and monasteries all over the peninsula compel you to stop by the window of this café. In a romantic and discreet atmosphere, the first floor is perfect to treat yourself to a little sweetness before going home. You'll love the basement, with its medieval charm, which once housed a Jewish bath. Ideal for a coffee with a red fruit tartlet or, why not, a glass of wine with an eel in Toledo marzipan.

This warm and friendly restaurant is a great place to share a brunch. The colorful dishes are sure to whet your appetite! From coffee and fresh fruit juices to eggs Benedict and huge salads, everything is designed for the pleasure of taste, without giving up on healthy eating. The delicious desserts and smoothies are perfect for a break with friends. Vegetarian and vegan options are also on the menu.

The Bertran family has owned this warmly flavored bakery since 1979. Their traditional breads, fresh from the oven, are always appreciated for morning coffee. In the window, the pastries and pastries invite you to take a break. Try the famous cocas or the delicious chocolate and cream ensaimadas. On the spot or to go, don't forget to order their famous mini croissants or a brioche bread. You can also taste their products before choosing the ones you like best.

Founded in 1912, El Tio Che is an institution in Poble Nou. The family that opened it came from Alicante, with the intention of embarking on a trip to Argentina. To afford the trip, its members began selling horchata on the street and eventually decided to stay. Today, the fourth generation continues the tradition, offering horchatas, ice cream, granites and turróns made by hand. Very pleasant terrace where, in summer, you can enjoy the different horchatas with lemon, coffee, chocolate or sugar-free!

For the pleasure of the eyes and the taste buds, push the door of this design store located in front of the Santa Maria del Mar basilica. Carles Mampel, an extremely talented pastry chef, creates sophisticated and exotic pastries, each one better than the next: tangy verrines, revisited classics, colorful petit fours, macaroons to die for... For the more savory palates, right next door the Bubó Bar offers equally original tapas and a good selection of wines. Try the excellent Iberian plate and the surprising white garlic gazpacho!

An elegant and modern address to let yourself be seduced by a delicious dark chocolate. The simple but pleasing boxes showcase the chocolate inside. The items on sale, bars, figurines, pastry chocolate or ballotins, welcome you from the entrance. But, if you wish to sit down for a moment, a few tables await you in an intimate atmosphere. You can eat a sandwich, drink a fruit juice and have a dessert... chocolate! Take the opportunity to explore the flavors of cocoa from around the world.

Formidable pastry shop belonging to the prestigious Hofmann hotel school, which has several restaurants in Barcelona. It is said that the best croissants in Barcelona can be found here. They are filled with mascarpone, mango or raspberries. One thing is sure, they have nothing to envy to the croissants made in France! Also to be tried, lemon, chocolate or vanilla cakes, blueberry financiers, Otoño, Romantic, Cactus pastries... A place of perdition for the gourmands! Voted several times Best Pastry Shop in Catalonia.

Like a child's dream, this candy store will cure you of all your ailments! This small establishment stands out with its pharmacy look, the white floors and walls with shelves full of sweets stand out. Here you can pick up a bottle and prepare the perfect formula for smiling, celebrating Friday or overdosing on delicious sweets! You can personalize your bottle, and even organize your first aid kit. A perfect idea for an original gift or an unexpected activity that will delight your children.

Located on the main street of the Sarrià district, Major de Sarrià, this famous pastry shop is a historical establishment in Barcelona that has been open since 1886. Founded by the parents of the Catalan poet J. V. Foix, the pastry shop is now run by a cousin of the poet. Here you can enjoy all kinds of Catalan pastries, pastries, chocolates, ice creams and sweets. Try for example the carquinyolis (almond cookies) and the famous conchas, the emblematic shell-shaped cookies covered with chocolate.

The Escribà pastry shop, founded at the beginning of the 20th century, is one of Barcelona's traditional brands. Antoni Escribà, a third generation owner, is considered the founder of the Spanish gastronomic avant-garde. Currently, Christian Escribà and Patricia Schmidt, in design, run the three stores of this house. You must try the tortosa pastissets, made without interruption since 1906, choose a personalized cake or one of the chocolate sweets. You will melt with pleasure!

If you're one of those people who always carry candy in their bag, these handmade treats will become your best companions. Here, the classic style of the place blends with the modern presentation of the products. While you make your choice, watch the interesting process of making them! Take home a mix of candies of all possible flavors, colorful lollipops or even personalized sweets for your family. Perfect for travel, you can purchase one of their test tubes filled with miniature candies, with fun designs!

A noble house frequented by the chic clientele of Sant Gervasi. Since the 1960s, the same family has been in charge of this elegant pastry shop, which also serves as a caterer. During the festive season, especially at Easter and Christmas, the shop window is sumptuous! The chocolate creations are his specialty, some of them are almost works of art! The monas de pascua (traditional Easter cake) are definitely worth a look. Try also the delicious bunyols de vent (kind of small doughnuts).

This century-old tea room was created in 1910 just a stone's throw from the gardens of the University of Barcelona. The Cortés, originally from Jijona - the cradle of the Spanish turrón - have been preserving the family tradition and know-how for four generations. In addition to turrón, the undisputed star of the Christmas holidays, the house is famous for its horchata, a sweet drink made from Tiger Nuts juice, a typical Valencian drink. It is usually drunk in summer, very fresh, accompanied by a few waxes, a kind of elongated brioche. Also good homemade ice cream.

Sunday ice in Gràcia is an entire institution! So you won't be surprised if you see the world in front of this little glacier. Even if the hotel is not very attractive in terms of decking, its Italian ice cream really deserves a detour. Enjoy directly on the square or go back to the beautiful Carrer Verdi.