Restaurants cuisine du monde Dar Es Salaam

Perched on the 21st and top floor of the Golden Jubilee Towers, Akemi is the city's highest restaurant and one of its best. The large, rounded, glass-walled room offers a panoramic view of the Indian Ocean to the west and Kurasini Creek to the south. The tables are arranged in a circle around the central buffet which is a sure bet. The menu is a delightful mix of Indian, Asian and Western specialities with Zanzibar spices. Live music every Friday between 5 and 7 pm. Reservation recommended for dinner.

This is an arty, designer café in the trendy Masaki district. It marries exotic wood furniture with a beautiful floor, while white walls and picture windows overlooking the vegetation add brightness to the place. Cosy gray and blue velvet sofas complete this magnificent setting. On the menu: coffees, juices, breakfasts, burgers, salads... But also original hot bowls, buddha bowls, and a creative children's menu. We loved the Bambara bowl (millet, avocado, walnuts, shallots, red pickles, mange-coco and lemon sauce).

Don't look for a distinguished place here, but a modest and unpretentious local canteen, where nothing is expensive and everything is good. The dishes are copious and varied, and we recommend the local specialities, which are better prepared than the others, but there are also Indian, Chinese and vegetarian dishes on the menu... just like Dar, presented with care like a buffet. The place is particularly clean, the setting friendly and the welcome excellent. A small terrace with plants, which receives the sun at the end of the afternoon: a delight!

The reference of Ethiopian gastronomy in Dar since 1998. We come here to taste the exoticism of Ethiopian cuisine, which consists of the traditional ingera cake (a cereal that only grows on the Ethiopian highlands). On the menu, we recommend the assortments to taste a little bit of everything, either with meat or without meat, as Ethiopian cuisine is specialized in vegetarian dishes (for the orthodox days of Lent). The furniture is also Ethiopian, especially the low tables around which you eat.

South Africa's version of McDonald's, but with barbecued meat and good-quality burgers. This Steers is clean and good, frequented by the local bourgeoisie and mainly Anglo-Saxon tourists. In addition to burgers and salads, it serves breakfasts, Indian dishes, pizzas and Chinese pasta. A pleasant place to take a break indoors or on the terrace at a low price, and above all with very fast take-away service. An interesting option before catching a boat, plane or going on an excursion.

This restaurant is located within the Seacliff Resort. It is renowned for offering the best Chinese and Indian cuisine in the city since 1987, in an upscale setting. The prices are relatively low and it is conveniently located at the tip of the Msasani Peninsula. The Chinese dishes with sweet and sour sauce are really delicious, as are the tandoori specialties and all the seafood dishes. The restaurant is also located downtown in the Haidery Plaza building (Kisutu Street).

In a chic room or on the terrace overlooking the pretty bay of Msasani, this very classy restaurant is located in the grounds of the very select Slipway hotel. If the service is classy, the clientele takes its ease in casual clothes: here, it is almost a seaside resort. Well-being above all. And they spoil you. Delicious assortment of breads. Barbecued fish directly on the terrace. Expertly prepared dishes. Opera music intermingles with the throbbing ebb and flow. A true delight for the senses.

Café Blanc is a café located in the trendy Masaki district on the Msasani peninsula. It's a stylish, all-white café with an arty, designer interior and green terrace. On the menu, at any hour of the day or night, you'll find teas, a wide range of coffees (espresso, macchiato, cappuccino, etc.) and fresh fruit juices. Excellent breakfasts are served in the mornings, and at lunch and dinner, you'll find vegetable-packed green dishes: wraps, sandwiches, burgers, tartines and fine salads. A good place for a break or to work on the move, as the wifi is excellent.

This Italian restaurant is renowned for its artisanal pizzas and typical dishes from the Botte. It is run by Chef Giuseppe Vitiello, a true Italian who knows how to make Neapolitan pizzas with crispy dough, noble ingredients and taste. The artisanal pasta and seafood dishes such as linguini alla vongole (with clams) are just as tasty. The restaurant also offers a gluten-free menu and a children's menu, for which it reserves an outdoor playground in the pleasant garden.

Thai Kani is an excellent Thai and Japanese restaurant that serves specialties from both countries, such as sushi, and offers a beautiful view of the sea. The dishes are exotic and full of freshness, it is its supply of ultra fresh fish that also makes its reputation. Salmon, sushi and Thai menus with photos of the dishes that are as appealing as they are real, everything is sophisticated from the menu to the plates. The terrace under the trees in front of the beach is a perfect spot to admire the beauty of the site. Excellent fruit juices as a bonus.

A small unpretentious Sino-Indian address like many restaurants in Dar es Salaam, located in the coastal district of Oyster Bay. Its speciality: barbecued chicken grilled in several styles: sekela, choma, lemon, masala, gajjar Sekela, chicken wings, snacks, soups, salads but also good burgers and smoothies. The Indian byriani is exceptional, as are the naans, tikka and tandoori. The place is pleasant, a large covered stage with wooden tables, outside.

This is a fun and trendy place, inimitable with its facade of colourful wooden shutters juxtaposed on the wall bordering a vast courtyard. We come here to devour good tasty burgers, it is the star of the menu. The choice is vast, the bread soft, the steaks are thick and tasty. You can also sip delicious fresh fruit juices, cocktails, share pizzas, some of them in delicious calzone, nachos, or even barbecued chicken legs. The setting in the garden is very nice and decorated with plants.

This restaurant of imported South Indian cuisine is located in the centre of Dar es Salaam. It serves very fresh specialities and faithful to the flavours of the country. The main dish is the Gujrati Thali or the Masala dosa. But also the delicious vegetarian menu. The dishes are spiced up with tasty herbs and spices and are beautifully presented. The fruit juices are just as fresh and good. The room is air-conditioned and pleasant. The prices are moderate and the address is frequented by many Indians, proof of the authenticity of its cuisine.

In this large restaurant located in a mall, the concept is to offer a multi-cuisine menu at all hours, since it's open 24/7! No "menu too long" complex, on the contrary. You'll find a host of Chinese, Indian, Italian, burger, grilled, seafood and Swahili dishes... Just like Dar es Salaam, a cosmopolitan city, the choice is endless. You can take a break during lunch and play a game of video games, as the restaurant has a gaming room! The room is beautifully decorated.