BEACH SHAK
Read moreThe success of this cocktail bar on Beau Vallon beach has led to its expansion, and Mr. Eddy now offers excellent grilled meats all day long (the kitchen closes at around 10pm). Between a Seybrew and a rasta mai tai, you can enjoy grilled chicken, fish kebabs, grilled shrimps and breaded chicken breast, all to the sound of a DJ on Thursdays and a live band on Sundays. There's plenty to keep you going between swims... and you'll be greeted with a smile!
AUGERINE SMALL HOTEL
Read moreWhat a pleasure it is to dine with the Hoareau family! Every evening from 7pm, guests of the small hotel can be joined by outside guests who have made a reservation in advance. Here, you can eat with your feet in the sand of Beau Vallon under a huge, superb takamaka. On the menu is a small, perfectly executed Creole buffet, which changes daily as it is concocted with fresh produce. Each time, we treat ourselves to salads, lentils, chicken curry or excellent grilled fish. Family atmosphere and good food on the menu!
WOODEN HOUSE
Read moreThis pretty wooden house, which opened its kitchen in 2021, is the new table of Beau Vallon. Since then, it has been delighting its visitors, who mostly sit on its small covered terrace, with a rather original menu. Indeed, one can choose between excellent pasta dishes, with products directly imported from the Italian Botte, and Japanese specialties of very good quality. It must be said that with freshly caught fish (including an excellent raw tuna) directly from the Indian Ocean, the quality products are there! We like it a lot.
PESCADO (SAVOY RESORT & SPA)
Read moreIn a romantic atmosphere by the splendid 700 m2 Savoy swimming pool, Pescado offers a beautiful menu of fish and seafood (we loved the red mullet ceviche) and some refined meat dishes. With jazzy music in the background and a pretty wine and digestive cellar, here is the promise of a good time together.