LA TERRASSE
French cuisine
•
€€
2024
Recommended
•
2024
Small brasserie offering French soil cuisine, goûteuse and generous. From a bistro to moleskine benches and mirrors 1900. Maison, Bourguignon beef, charolais beef room, cheese with raw milk… Chef Jean will also offer his chocolate foams, burnt creams and other delicacies. For a pleasant digression between trekking and rice jumped.
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Members' reviews on LA TERRASSE
5/5
3 reviews
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He knows Thailand perfectly and hessite not does not have to take time despite the restaurant plug chat a little before returning to cook. Our " musr" the sauce foie gras, Salardaises potatoes, fillet of beef, big tea cheeses and black chocolate mousse