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Restaurant offering pizzas of the moment made according to the seasons.
Le Petit Naples is the place to go in Billom for traditional pizzas. Several times awarded, the young couple of restaurateurs proposes a menu composed of no less than 47 pizzas. From the classic tomato/mozzarella to the gourmet carciofo (the one awarded in competitions), the choice is difficult. In addition, there are pizzas of the moment, made according to the seasons. If the take-away pizzas are a deserved success, the table service suffers from this success, with the incessant passage of customers coming to get their order.
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