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Restaurant located in front of the lake offering regional specialties.
Jérôme Delpeuch and his team welcome you to their blue henhouse. With its breathtaking view over Lake Aydat and its wooded surroundings, it's the ideal place to enjoy a drink or a meal with family and friends. The restaurant serves local dishes and regional specialities: roast St. Nectaire, truffade and Auvergne charcuterie, Salers beef fillet... Snacks, catering packages, concerts, guinguette, pétanque court and a 700 m² green space by the lake complete the Cocotte Bleue's range of services, where there's often plenty of entertainment!
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Members' reviews on LA COCOTTE BLEUE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Du local, des saveurs, mention particulière pour la fondue Auvergnate, un délice !
Le menu enfant est très copieux et bon.
Le personnel agréable et professionnel.
Une bonne ambiance à sein du restaurant !
-> Un passage dans ce restaurant doit être envisagé si on séjourne aux alentours ! (Malheureusement nous avons pas pu apprécier le joli cadre (lac) car nous étions de passage en soirée)
Produits frais cuisine maison.
Un regal accueil chaleureux.
A faire hors saison au plaisir d y revenir