Petit Futé's opinion on VILLA BLANCA
Passionate about gastronomy, defenders of good food and tireless travellers, the owners of Villa Blanca have decided to put down their stoves once and for all in Menorca to create a place of conviviality and good living. The philosophy here is to give pride of place to seasonal produce and the poetry of the sea, with healthy, tasty, instinctive and inventive cuisine. Each product is selected with the greatest care from the best local and peninsular producers. A warmly recommended address!
Information on VILLA BLANCA
May: weekends. June-August: every day from 7pm. Sept: every day except Tuesday. Closed mid-September/April. Around 35 € for a full meal.
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