The best restaurants Sant Antoni De Portmany

Es Ventall is a restaurant opened in 1982 by the Bonet family, offering ibicenca and Mediterranean cuisine that has nothing more to prove, as the large proportion of attic premises is proof. Traditional recipes such as bullit de peix, sofrit Pagés and also some creative dishes prepared by the son of the owners who became the chef emeritus, Jose Miguel Bonet Cardona. Some of his creations include the tartar of espardenyes (sea cucumber) with orange or the salad of mollejas (sweetbreads) and caramelised chicken.

Faithful to the post for more than twenty years now, Rita's canteen treats locals and travellers to a whole range of simple and well-made culinary creations. The gastronomic influences here are multiple, like the Indonesian preparations - shawarma, nasi and bami goreng are worth the detour - or the continental, English, German breakfasts... You can also stop here for a tapas break, a sandwich or an ice cream. In short, you will have a good time on this small terrace always full of people.

This classic of the city, in a large room, decorated with the old style, offers a varied menu and an international map.

Thai cuisine. Sale to take possible. A small restaurant with a few tables on the small terrace, unfortunately overlooking the road of San José, which is quite high. Good food.

Garden, bar, restaurant. Vegetarian dishes and grilled meat specialities at the barbecue. Away from the agitation.

A very small, charming and welcoming restaurant, very popular and recognized by the locals. The house, built at the beginning of the last century, was at that time a shop where the producers and farmers of the surrounding area could sell what they had. Nowadays it is a restaurant, serving typical and peasant cuisine, with many specialities of the island, such as sofrit pagés or frita de pulpo. The dishes are succulent, it's a real festival of flavours! A very good address to escape the massive tourism and taste the local specialties.

The map is in French. Mexican specialities (tapas, burrito, taco… for 6 €); Italian (spaghetti, pizza…). Large selection of meat. The restaurant also offers breakfast (€ 4,90). The terrace is pleasant but the intérieu, decorated with wooden beams and African masks on the walls, also has its charm.

In the spring of 2013, the new establishment of the popular Es Nàutic opened its doors. The contemporary architecture of the place, mounted on stilts in the heart of the nautical station, has been designed to let in as much light as possible, while at night there is a charming panorama of the bay and the lanterns of the boats offered by the large bay windows. On the kitchen side, you can enjoy finely crafted Mediterranean dishes. An ideal place for a candlelight dinner or to celebrate a moment with friends or family.

The Villa Mercedes belongs to the prestigious Mambo Group. Situated in a typical old Ibiza house more than a century old (1901) and completely renovated, the restaurant offers a selection of recipes with a Mediterranean and international fusion tendency. The views over the marina and the port invite you to relax, and with live music as a backdrop, you can feel at home in the evening over dinner. A place to exchange with the Eivissencs, go there to drink a cocktail and enjoy the relaxed atmosphere. A beautiful address!

The S'Avaradero is located on the promenade of Sant Antony de Portmany, overlooking the bay, and offers a very extensive map (translated into French). The restaurant works closely with the fishermen of the area, so we strongly recommend fish, grilled or baked, such as sardines or prawns. More economical, pizzas or meat. In spite of the old-fashioned decoration, you will appreciate the large terrace on the top floor with a beautiful view of the port. The service is not the fastest, but is pleasant.