Gourmet products local specialties and wines Sant Josep De Sa Talaia

In 1996 Joan Benet decided to create the first extra virgin olive oil in Ibiza with the aim of recovering the intense and fruity flavour of his childhood oil, while endowing it with the sweetness and delicacy it lacked. Today it is produced for human consumption and is marketed under the name Oli d'Ibiza. Served in the best restaurants on the island, you can buy it directly from his estate (by making a small phone call beforehand), or in the island's grocery stores.