RAVELLO
Ravello offers modern Italian cuisine in a refined yet relaxed atmosphere. Chef Fabrizio Schenardi creates dishes inspired by his Piedmont roots. The menu includes veal ravioli with truffles, wood-fired pizzas, pan-fried branzino and grilled ribeye. Classic Italian desserts like tiramisu and panna cotta complete the experience. In the mornings, we serve an à la carte breakfast and, on certain days (Thursday, Saturday and some Tuesdays), a buffet breakfast featuring Disney characters, much appreciated by families.
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