2024
Recommended
•
2024
Since 2003, Chef Michael Tusk has been managing this Michelin-guided restaurant (last time in 2017). The restaurant also regularly arrives at the top of the hit-parades of California establishments. It serves Californian cuisine with Italian influences, prepared based on seasonal and local ingredients. The menu is "imposed" by the chef, and we like to be guided by such an expert hand! A true delight for both eyes and papillae.
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Members' reviews on QUINCE
4.5/5
23 reviews
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Quince just went through a re-launch after remodeling. The new look is lighter, larger windows. Do check it out.
They have a full tasting menu, a shorter 4 course tasting and a lounge menu.
Price went up 10% from before it closed, service charge is up to 22%, plus 6% SF mandate, so expect to pay for the experience!
For parking, they don’t have valet and recommend an open air lot on Sansome that we couldn’t quite locate. However, we found street parking on Pacific right across from the restaurant so lucked out.