L'ARDOISE BISTRO
World cuisine
•
€€
2024
Recommended
•
2024
Noe Street is not only a little paradise in itself, a street full of greenery between Duboce and Mission, but it is home to one of the best French restaurants in San Francisco. Chef Thierry Clément makes the most of the region's excellent produce to offer escargots, coq au vin, duck confit (cooked for 7 hours) and filet mignon on his menu. Not forgetting for dessert lovers the tarte Tatin, the crème brûlée and the floating raspberry island topped with caramel... And a superb wine list!
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Members' reviews on L'ARDOISE BISTRO
5/5
1 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in january 2020
Je suis complètement d'accord avec Petit Futé à propos de ce resto. Excellente adresse de cuisine française à San Francisco.
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