CURRY KING THAI AND INDIAN RESTAURANT

As is often the case, this fine Indian restaurant has a rather uncluttered decor, but it's really on the plate that the appeal of the place lies. Rice, noodles, woks, soups, salads, tamoul kari (curry), butter chicken and other dishes are perfectly cooked and served by the efficient staff of Lovepreet Singh and Rakesk Kumar. The duo blend Thai and Indian cuisine to perfection. Spices hold no secrets for them (turmeric, fennel, etc.).