Petit Futé's opinion on GANSEVOORT HOTEL
Chic hotel with bar and restaurant in the heart of the Meatpacking District.
Opened in 2004, the Gansevoort Hotel quickly became the epicentre of the Meatpacking District. Outside and inside, the hotel is adorned with an ultra-modern design that will not leave you indifferent. As for the rooms, they are not as luxurious as the hotel's design may suggest, but they are beautifully decorated. The view of New York is magnificent if you are high enough in the building, no matter how big your room is. The only downside is that the elevators are to be shared with the customers of the bar and restaurant.
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Double room from 200 US$ in low season and 250 US$ in high season. Free Wifi.
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