AU PETIT PARIS
French cuisine
•
€€
2024
Recommended
•
2024
Already in a shortage of country dishes? A good address to know what French food is worth from Andalusian products. A welcoming terrace and a nice setting, a cordial welcome from Françoise (a Lyon) creates a very nice atmosphere. Alain, in the furnaces, prepares icing with fluffy apples and hot goat, tajine beef flakes or haddock pairs served with sauce sauce. Like all dishes, desserts are made home, like vacherin or crepe with orange. It is fair to say that the restaurant has many regulars who remain loyal to it. Perhaps you will become the next one.
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Members' reviews on AU PETIT PARIS
4.2/5
5 reviews
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I recommend it particularly has all those who love French cuisine