Restaurants cuisine du monde Singapore City

On East Coast, seafood restaurants and black pepper crab follow. 

A great place for lovers of champagne, as the Sunday brunch includes champagne at will!

An address not to be missed for its dim dim sum: .., and special pancake. The address is assaut, so it is recommended to book. Authentically Chinese framework.

The Straits Cafe is a very good international and Asian brunch for $ 25: sashimis, salads, toast, waffles…

The high tea in the Swissôtel (35 S $, every day from 15 h to 17 h 30) is really worth it. Enjoy a view of the whole city. The food is very varied, both hot and cold, and the dessert buffet is extraordinary.

Not only one of the best, if not the best, and one of Singapore's most Cherished Cantonese. The kitchen, decor and service are out of class. The waitresses portent him with sam green color. At noon, dim dim sum, but expensive.

The rooms were very clean and clean.

A good tex-mex, meeting with expatriates. Very in style, beautiful terrace on Riverside Point.

Just steps from Senso, this pizzeria is one of the best places to enjoy a pizza cooked in the oven just under your eyes.

The best Italian restaurant in Singapore. The service is excellent, the room very design and the delicious dishes. Chef Diego Chiarini cooks delicious antipasti and smoked fish, wild boar and lobster pasta, as well as excellent meat and fish dishes. But above all choose from delicious desserts as a chocolate-based dessert. A delight!

Very popular among expatriates and people in. The food is excellent, especially salmon and tiramisu.

Refined and elegantly presented dishes. A..., and a.

This street starts from Changi Road that it cut perpendicularly, to arrive at Marine Parade Road, roughly equal to the Sea View and Paramount hotels. Joo Chiat Road has countless restaurants, Thai in particular, of very medium quality.

A shopping centre where you can find the Japanese department Stores Isetan and Yaohan, but also some renowned restaurants, not forgetting many Indonesian and Japanese restaurants. We do not recommend them especially, although the food is mangeable.

Luxury pizzas and an American atmosphere.

A highly recommendable Italian with excellent cuttlefish ink. Good meat dishes. A nice little room on Club Street.

A little outside the city centre, towards Malay Village, this restaurant is considered one of the best. Hats tops are an original nyonya specialty: they are small crispy hats filled with shrimps, crispy vegetables and coriander.

Founded in 1910. Another address, which is worth the Zam Zam, its neighbour.

Held by a Hindu non-profit religious sect called Kalamandair. Everyone is a volunteer in an almost flamboyant decor of woodwork, paintings and small mirrors. You can eat lentils, cucumbers and beans with spicy sauces. The place has become a little snob and expensive lately. Every full moon takes place an Indian cultural show.

A very good kitchen. Many families choose the-course menu.