RISTORANTE PIZZERIA CALIFORNIA

Welcome to Enzo! This Italian chef who worked for a long time for the prestigious Casa de Campo complex opted for tranquility by opening this restaurant facing the Caribbean Sea. Tired by the chic restaurants, it is in Marcel, short and tap that he welcomes you with kindness and good humour! The carbonara pasta is exceptional and generous, and the fish purchased every day for fishermen arriving right in front of the restaurant (a true show if you are there at the right time!). You are not tired of admiring the turquoise sea and palm trees that play with the sea breeze. A treat for excellent value for money.