The best restaurants Saint-Jean-De-Maurienne

Restaurant, creperie, wine and beer bar... obviously this establishment is full of energy and good mood! Here, we take pleasure in making you discover beverages regularly selected from talented craftsmen (beers, whiskies, arranged rums, blue wine...). Served plain or transformed into delicious cocktails, you can accompany them with an aperitif plate. In the kitchen, in addition to the daily menu, a varied menu is offered including salads, cakes, burgers, enough to delight your taste buds!

This beautiful address, located in the heights of Saint-Jean-de-Maurienne for more than 10 years, will seduce you with the quality of its cuisine, the generosity of its welcome and the authenticity of its setting. Sébastien, craftsman of taste, works with fresh products with passion and mastery. Here, everything is homemade (the establishment has the official label "Vraie cuisine maison"), both the dishes and the side dishes (sauces, fillings, bread...). As for Magali, she welcomes you with friendliness and will be able to advise you on the wines that will go perfectly with your dishes.

Sarah is at the head of this Parenthesis where we enjoy stopping. A nice place, a home cooking and simple to blow a moment. You'll meet the locals, the regulars, the cyclists, Sarah is a two-wheeler fanatic. It's often full, so the service can be a bit long. The daily specials are always very copious and correct, they change every day. We tested dumplings and an apple pie. Nothing to complain about! For amateurs, beef steak with morel mushrooms, fondue, tartiflette and company. The waitresses are nice. The welcome is charming with a touch of femininity that we like to find at each of our visits. There's always a newspaper lying around for those who want a little reading.

A discreet restaurant, with an unpretentious facade but which hides well its game, a spacious room, a shaded terrace, a smiling welcome, a service with small care and an authentic and tasty cuisine. The products are fresh (and even very fresh, the vegetables from the restaurant's garden), prepared with simplicity but generosity. Situated next to the Opinel museum, the establishment knows how to treat young and old alike to the same dishes as adults but with adapted portions.