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Geneviève Diot named his cottage "La Musardière" because she wants her visitors to have nothing more to do than to do it… musarder. A haven of dolce fuelled with beaujolaise! It offers three guest rooms: the «Griotte» (25 m 2, two single beds), the «Iris» (20 m 2, two single beds) and the «Sunflower» (25 m 2, one double bed and one single bed). The Musardière also has a 100 m 2 rural cottage, designed to accommodate six people. equipment is complete: dishwasher, traditional oven, microwave oven, gas hob and suction hood. Three rooms and a bathroom (with washing machine) complete the accommodation. You can also organize, seminars, celebrations or courses, in a room of 100 m 2, on parquet floor and overlooking the garden. It also has private toilets and a semi-professional kitchen of 40 m 2. The owner, an excellent cook, will not hesitate to prepare for the dishes of which she alone knows the secrets (vegetarian or traditional cooking based on natural and organic products). In the park murmure a river, nice in summer. The breakfast is excellent, with pancake, organic breads, spices or lemon, and especially jams (some perfumes, for the least unexpected). This culinary inventiveness is found on the guest table; with vegetables from his vegetable garden, Geneviève prepares spicy cuisine with Indonesian inspiration.