2024
Recommended
•
2024
Restaurant offering a cuisine from the best seasonal products in Lyon.
With a star awarded in 2002 and renewed every year, and 32 years' experience behind the stove, chef Bernard Mariller is what you might call a "sure thing" in Lyon gastronomy. A true enthusiast, he welcomes us to his superb, all-white restaurant. The elegantly classical yet contemporary interior reflects the chef's inspired approach to sublimating exceptional products. Refinement and creativity on the Signature menu, featuring 4 surprise dishes in mini-portions.
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Members' reviews on LE GOURMET DE SÈZE
4.6/5
35 reviews
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Par contre beaucoup trop d'attente entre les plats. C'est dommage.