Restaurant with terraces with a warm decoration in Lyon.
Raphaël, which also has a Canailles version with its wine bar and Bons Copains with its tapas bar, is well known to all the bon vivants in this neighborhood near the Parc de la Tête d'Or. It's a good idea to reserve a table to share conviviality and tasty dishes made from excellent produce, starting with meats, Raphaël's specialty, to be paired with a fine selection of wines. Chef Rémi Loureiro offers the chef's signature burger, a Charolais rib steak or the "Maxi planche du Bon Vivant" for a taste of everything. A gourmet menu that extends to desserts, with homemade brioche perdue. Life is good at Chez Raphaël.
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Opening time and information on CHEZ RAPHAEL
Open daily for lunch; Tuesday to Saturday evenings. Sunday brunch. Lunch menu: €24.90. Shared evening menu 37 €/pers.
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Members' reviews on CHEZ RAPHAEL
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La viande est bonne mais sans plus, le burger est sec (seulement de la viande et de la salade), les desserts sont mauvais (entremet sans aucun intérêt, pain perdu réchauffé et sans goût).
Le service est correct mais manque de forme.
La salle à l'étage est bruyante, basse de plafond et il fait beaucoup trop chaud.
Beaucoup trop chers pour la qualité du repas et l’expérience.
Très bon menu viandard et très bon service
Merci encore pour la bouteille de chartreuse ????