The best French cuisine restaurants Lyon 5th 69005

This restaurant is a blessing for night-owls, couche, bringueurs and insomniacs. It is only a 19-hour walk from the morning until 2 a. m., at no extra cost, with a high level of calorie meal, since you can sweat in one of the nearby nightlife facilities. The atmosphere of this wooded floor in the ceiling is very warm - but loud and loud, will find some - and the animation grows as the night progresses. In summer, open windows are lined with a terrace overlooking the docks. On the map, some classics of good tone: beef carpaccio, poached egg en or pan of snails among entries; Veau veal foie green salad skipped apple, veal coast with morels, one of the home specialities, the magret of large duck or rib of large beef. In the evening, why not try the waffle chocolate waffle? What to do to continue the night!

At the corner of rue Saint-Jean and place Neuve, which opens one of the rare "perspectives" on Old Lyon, the Panier du Chef occupies a privileged place. Its terrace is one of the most pleasant in the district, as long as you enjoy the passage of the many tourists in search of Lyon's food and specialities. Speaking of "Lyonnais specialities", you will find them all on the restaurant's menu, but what you will find less are the flavours of our local dishes. A prime location doesn't make for excellent cuisine - and you can't be sure that the chef fills his basket with fresh produce every morning - but the food is good enough to take a break in this wonderful area of Lyon.