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2024
Recommended
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2024
Restaurant with terrace offering a traditional cuisine with good seasonal products.
The Place Fernand Rey is something of a postcard setting. It's breathtakingly beautiful, but not appetizing. At the foot of Les Pentes, Albert awaits us with its protected terrace and facade... with its unmistakable color. Two chefs, Johan and Arthur, answer each other's questions, one in the kitchen, the other in pastry. Their dishes are 100% homemade from top-quality ingredients, in the finest gourmet tradition: homemade pâté en croûte, fried soft-boiled eggs en meurette or veal kidneys thinly sliced a la plancha. Home-made profiteroles. Albert, happiness.
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Members' reviews on ALBERT
4.8/5
36 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in march 2024
It was a lovely dinner. Very friendly staff, good selection on the menu, a neighborhood experience. We enjoyed a quiet, relaxed dinner with a lovely bottle of wine. Would recommend.
Visited in february 2024
Ambiance très sympathique, cuisine de brasserie de qualité, bon rapport qualité prix dans ce quartier à attrape touriste. Une belle exception.
Visited in february 2024
très bon restaurant avec des serveurs très sympas et une belle décoration. c'était très bon.
Visited in february 2024
Super restaurant ! Cuisine divine et service très agréable ! Je recommande vivement.
Visited in february 2024
Cuisine soignée et prix très honnêtes, 2ème fois et encore satisfait !
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