Petit Futé's opinion on LA POISSONNERIE
The best place to buy or eat fish in the Metropolis. Heading for La Poissonnerie, easy and quick access, created by the adorable Frédéric Chevalet, an authentic enthusiast. On the stall of La Poissonnerie or on 4 markets during the week, products fished by small boats are offered for sale to take away or cooked on the spot for flavours of incomparable freshness. Atmosphere guinguette on the heated terrace in winter to taste dishes according to the arrivals. Delicious seafood delicatessen range. Iodized pleasure to share.
Information on LA POISSONNERIE
Oyster bar and tasting from Tuesday to Saturday from noon to 2pm and on Thursday, Friday, Saturday from 6.30pm to 9pm. Open on Sunday from 10am to 1pm. Daily menu depending on the arrivals, between €12.50 and €20 a plate.
Members' reviews on LA POISSONNERIE
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