BRAILLON XAVIER SAS
Tripe butcher
5/5
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2025
Recommended
2025
Maison Braillon andouillette is an authentic pride of the Beaujolais region. Maison Braillon's Beaujolais andouillette is made with veal strawberries for unrivalled quality and exceptional flavour. Based on ancestral know-how handed down through 3 generations, the andouillette is pulled with a string, handcrafted from the finest ingredients! A typically local andouillette, tasty and refined, found on the tables of Lyon's finest bouchons. A great Beaujolais gourmet house.
Did you know? This review was written by our professional authors.
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Members' reviews on BRAILLON XAVIER SAS
5/5
1 reviews
Value for money
Service
Choice
Originality
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in 2022-06
Value for money
Service
Choice
Originality
Si vous aimez les andouillettes
Producteur d'andouillettes beaujolaises d'une saveur exceptionnelle. Vous avez le choix entre le porc et le veau mais la véritable andouillette selon moi est celle de veau dite "tirée à la ficelle". On peut les choisir avec panure ou sans, tout dépend de la façon dont on va les cuisiner. Personnellement je les aime au four avec la panure, ou sans panure sur un lit d'oignons et un verre de beaujolais blanc.
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