2024
MOULIN DE SAINT-DÉSIRÉ
Organic store
Read moreSylvie and Sébastien produce a whole range of flours in 500 g and 1 kg bags. Flours of type 45, 55, 65, 65, 80, rye, spelt, maize, buckwheat, chestnut, gluten-free, chestnut-figue-hazelnut, and complete, bran and dry yeast, as well as preparations for country bread, with cereal chips, Provençal, walnuts, gingerbread, speculos, but also lemon cakes, red fruits, caramel and blueberries, for cookies and for burger breads and fitz'n fiz. Simply exceptional!