Gourmet products local specialties and wines Mills

This store specializing in homemade cookies, to eat in or take away, has set up shop in the town of Moulin. They come in dark chocolate with fleur de sel, white chocolate with raspberry, milk chocolate with marshmallow bear or Bounty, speculoos, Nutella, Kinder, M&M's, Oreo, Ferrero Rocher, Raffaello and other surprising recipes such as the briookie, a fusion between the softness of a brioche and the delicacy of a cookie. Treat yourself to a choice of assortments. Soft drinks, café frappés and milk drinks. Tearoom area.

Don't leave Moulins without the shop's unmissable speciality, the Palet d'Or. Created at the end of the last century by Bernard Sérardy, it is a bittersweet chocolate, composed of a ganache made from a mixture of chocolate and fresh cream, and lightly flavoured with coffee, with the particularity of being covered with a few flakes of fine gold. Treat yourself to their constantly renewed specialties. The shop has kept the décor of the end of the 19th century, admire the trompe l'oeil painting on the ceiling and the carved woodwork gilded with fine gold.

Although this organic food store with its 5,000 references is located in the commune of Yzeure, it is at the southern entrance to Moulins. The choice is vast: fruit and vegetables, creamery, charcuterie; wines, beers, whiskies, arranged rums, ports, champagnes; oils, flours, preserves; seafood spreads; all types of bread, cereals, cakes, confectionery; ice creams; Yule logs, truffles, marrons glacés, gingerbread, panettones, boxes of chocolates; as well as soaps, teas, candles and dietary supplements.

Moulins Carrefour is a supermarket. It offers a wide range of food and non-food products. The Moulins Carrefour offers a range of services including drive-through, home delivery, parcel collection, after-sales service, catering, photo printing, key duplication, banking and insurance. The store also has a service station where you can fill up on fuel. The Moulins Carrefour also offers regular promotions and loyalty benefits for its customers.

Frédérick Fossey, pâtissier chocolatier, and his team make liters of ganache, nougats, fruit jellies, pralines and macaroons, as well as alcohol pearls for liqueur chocolates in boxes of all sizes. They make smooth, silky or tangy entremets and pastries, individually or for the whole family. Each year they offer a new range of logs. They also offer a snack shop, where you'll find the famous potato pâté, viennoiseries and breads of all kinds. Parking in front.

Samuel and his team create gourmet and refined pastries made with fresh and artisanal products. Discover in their superb and tempting windows their sweet creations of season, realized each day with care on the spot. They make individual pastries, desserts, brioches, pastries, macaroons, confectionery, chocolates and ice cream. Assembled pieces on order. Savoury side, sandwiches, wraps, croque-monsieur. In the summer, they also make mixed salads, vegetarian and gluten-free products.

Sylvain, artisan patissier, chocolatier, ice-cream maker and confectioner, and his team work with raw materials selected for their high quality, in short circuits. A wide choice of products is on offer: personalized entremets, lemon cakes, candied fruit, dark chocolate, home-made frangipane cakes, palm-oil-free spreads, chocolate assortments, Christmas logs and entremets, home-made ice creams, eclairs, pièces montées, etc.

Nicolas and his team create Bagatelle®, the only Label Rouge-certified traditional French baguette in France, made with high-quality flour. Treat yourself to their other breads: Beaujolais bread, Modane bread, pastries and viennoiseries awarded several first prizes, sweet and savoury petits-fours, seasonal galettes and entremets, and pompes aux grattons. On Saturdays, come and discover our corn bread, topped with sweet corn and polenta. Yule log menu.

In the boutique of these master roasters, handed down from father to son since 1976, Marc roasts the old-fashioned way, creating personalized compositions with unique flavors in his cellar. To preserve freshness, he roasts every week. The range includes 100% decaffeinated arabica, a blend of robusta and arabica, 100% strong arabica and 100% mild arabica. In the boutique, Liliane will be delighted to advise you on the subtleties of the different coffees, and to prepare a grind to suit your machine. Also teas and infusions.

This attractive store offers a range of fine wines from all regions, in bulk, bag-in-box, accessories and regional products, and covered parking, as well as aperitifs, spirits, rums, whiskies, champagnes, draught beers and digestifs. Area dedicated to regional products from Périgord, white and black truffles, Nyons, the Southwest, Espelette and Brittany, as well as terrines from Allier, mustard from Charroux, confectionery from Cusset, oils from Lapalisse, La Lubie beer, whisky from Hérisson, wines from Saint-Pourçain. Indoor parking.

In this boutique, you'll find the finest regional and Bourbonnais products made by hand. Choose from teas, coffees, chocolates, spreads, spices, artisanal beers, jams and syrups by Vanessa Peyre; cookies from the Bocage Bourbonnais; as well as wines, spirits, fruit juices, syrups and other aperitifs from all regions. Rum is the only foreign product. We also offer a wide selection of gourmet baskets from near and far. Gift boxes are a great way to give pleasure.