Petit Futé
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Results Cuisine française Vaison-La-Romaine

Petit Futé's opinion on LE BATELEUR

Plate millesim 2022

Restaurant with a chic and modern decoration. A cuisine with Italian-French-Mexican roots.

The place is charming once you pass the door with its chic and modern decoration. Nicolas is in the kitchen and Adriana is in the dining room and kitchen. Their cuisine comes from Italian-French-Mexican roots, it is composed of local, seasonal products; wild fish, meats and spices from here and elsewhere, mixed with products from Provence. We tasted a farm pig accompanied by a homemade corn tortilla. As for the bread, it is baked on site. Stop on Tuesday to taste the menu of the market known at the last moment.

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Opening time and information on LE BATELEUR

Open from Tuesday to Saturday and on public holidays for lunch from 12:15pm and in the evening from 7:30pm. Reservation recommended. Menus from €20 to €42 (market menu at noon slt). Children's menu: €15. Lunch formula: €19. Wine by the glass. Groups welcome (max 30 people on reservation). Terrace.

Members' reviews on LE BATELEUR

1 reviews
4/5
Value for money
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Eric_D
4/5
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Ce petit restaurant situé près du pont de Vaisons la Romaine est une bonne adresse. L'accueil y est très sympathique, la cuisine excellente, belle présentation des plats. Service un tout petit long par contre... Mais ce restaurant vaut le détour !

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