2024
Recommended
•
2024
Restaurant offering a bistronomic cuisine made with fresh local and seasonal products.
Stéphanie and Julie, mother and daughter respectively, create tasty bistro-style cuisine using fresh, local ingredients. Don't hesitate to stop in to soak up the local life and enjoy a foie gras with onion confit or, depending on the season, a velouté with three cucurbits. Everything is homemade, and you're served with kindness. It's a really cosy place, part café, part restaurant. You come here for a drink, a cup of tea, even to read a book. And we keep coming back.
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Members' reviews on CHEZ JACOTTE
4.6/5
25 reviews
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La cuisine est authentique,très belle présentation,les plats élaborés avec des produits frais et locaux.Une explosion de belles saveurs en bouche,raffinées et subtiles ,tout ça pour un tarif très correct.Du coup,tellement satisfaits que nous y avons remangés le 31 midi!!!!!
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