Results French cuisine restaurant Saint Tropez

LE GIRELIER

French cuisine • €€€

4.2/5

• 28 review

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21, quai Jean-Jaurès, 83990Saint Tropez, France

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04.94.97.03.87

2024

Recommended

• 2024

Address with a land and sea menu of specialties of whole fish a la plancha, meats and poultry

Facing the large boats moored on the quay, in a bright, design and trendy setting, taste a menu of land and sea specialties of whole fish, cooked and prepared by chefs David Didelot and Laurent Simon. Bouillabaisse du Girelier, Linguines with lobster, spicy tomatoes, shellfish and candied garlic, Paëlla with seafood "gambas langoustines, chipirons, clams, mussels" and blue lobster burger with thermidor sauce, are among the signature dishes of the house. The restaurant is also renowned for its seafood platters.

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About us "LE GIRELIER"
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Opening time and information on LE GIRELIER

Closed from November until before Christmas and from the beginning of January until the end of March. Open every day from 12:00 to 24:00. Reservation recommended. Menu : 80 € approximately. Children's menu : 17 € (up to 10 years old). Dish of the day : 21 €. Wine by the glass. Dish of the day 17 €. Cheques not accepted.

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Members' reviews on LE GIRELIER

4.2/5

28 reviews

Value for money

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Mister Glory

Visited in march 2024

De passage à Saint Tropez le restaurant était plutôt bien. On est dans l’ambiance de Saint Tropez près du port et une très bonne cuisine avec l’incontournable tropézienne.

Jean-Philippe LeBlanc

Visited in january 2024

Simply wonderful experience. Next to the water and the yachts. Food is a-1, service is a-1.

JeDonne MonAvis

Visited in january 2024

Tout a été impeccable, l'accueil, le service, la cuisine, nous reviendrons et réserverons chez vous! Votre personnel est un ravissement, ça fait un bien fou ????????