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Bar and restaurant where you can enjoy delicious fish and seafood dishes right on the port of Saint-Mandrier-sur-Mer.
This harbor-side bar has been a restaurant for decades. The daily special combines fried joels or mussels au gratin with octopus Provençale or gambas flambéed in whisky (extra charge). The à la carte menu also includes 500-gram sea bream, tournedos of beef with pan-fried foie gras, and mussels marinière or with Roquefort cheese. A limited menu that guarantees freshness in the kitchen. One of the first addresses on the port when you arrive from La Seyne, and a good option for a no-fuss meal.
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Members' reviews on LES PÊCHEURS
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Cuisine fraîche et inventive
Le poisson croûte d'herbes excellent pour un plat du jour
Allez y
The Mussels stank of ammonia, the escalope was mostly grissle.
When I told the waitress there was still greaseproof wrapping on the bottom of the dessert, she told me it was normal.
I said I didn't want tonpay for the dessert, the lady at the counter instead charged me twice. Never again!!!
Aucun doute, une adresse a retenir , merciiii
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