HÔTEL RESTAURANT LE RELAIS DES MAURES
French cuisine
•
€€
2024
Recommended
•
2024
Hotel-restaurant in Rayol-Canadel-sur-Mer offering traditional and Mediterranean home cooking.
Catherine and Didier Carlier welcome you to their establishment, where the hotel was completely renovated in 2017 and the restaurant in 2018. The boarding house, created 140 springs ago, has changed a great deal, and the address is now a great success, thanks to chef Didier's traditional, Mediterranean home cooking: scorpion fish terrine and red mullet in aïoli, Provençal caillette, Mediterranean octopus a la plancha, Camargue red rice and bouillabaisse juice, local apricot and bourbon vanilla vacherin, raw fennel and absinthe syrup... Simple, charming rooms with sea views on the 1st and2nd floors await you, should you wish to make a stopover.
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Members' reviews on HÔTEL RESTAURANT LE RELAIS DES MAURES
4.6/5
25 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in october 2023
Tres bon accueil. Beau restaurant et cuisine originale recherchée et savoureuse ! Je recommande
Belle découverte.
Belle découverte.
Visited in september 2023
Excellent restaurant
Tout est fin des explosions de saveur
Bravo
Tout est fin des explosions de saveur
Bravo
Visited in september 2023
Hôtel très sympa, personnel au petit soin. Chambres spacieuses et propres. Emplacement idéal. On reviendra sans hésiter !
Visited in august 2023
Lieu d'exception vu magnifique personnel très gentil.
Restaurant très bon
Restaurant très bon
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Avec ma femme nous étions très heureux. Et satisfait de l'accueil familial, nous avons eu pleins les yeux ????