Résultats Restaurant provençal Entrecasteaux


Petit Futé's opinion on LA FOURCHETTE

Vintage plate 2020

From the shaded terrace, the view over the village and the hill is appreciable, as are the specialities that Pierre Nicolas has been offering since 1987, little to the Foie gras, gnocchi to the truffles of the region, canard canard in lavender vinegar and honey, home cheesecake, lavender cream. The chef also offers dishes for vegetarians.

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Opening time and information on LA FOURCHETTE

Closed November at Easter and Sunday evening and Monday, except sasion. Menu €30. Card: Around €35. Children's menu: €10. Terrace. Parking in front of the restaurant. Wi-fi.

Members' reviews on LA FOURCHETTE

2 reviews
Value for money
Kitchen quality
Restaurant très sympathique et au calme dans ce charmant petit village, le service est très accueillant et les plats sont très bons, super rapport qualité prix. Un conseil peut être, la brouillade aux truffes ne devrait pas être réalisée à l'huile d'olive celà étouffe le gout de la truffe. Enfin le café n'a que le nom et gâche un peu le plaisir de la fin du repas. Mais à conseiller.
Table très agréable,accueil et gastronomie au rendez-vous

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