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Results Fromagerie - Crèmerie Arm


Petit Futé's opinion on FERME DE LA CABRETO

Plate millesim 2022

This small family goat breeding farm is lost in the wild. On the spot, visit the goat farm and the cheese dairy, before buying your farm goat cheeses, fresh, creamy, dry, ladled (tome, plain creamy, savory or pepper, garlic-basil), more or less strong in taste depending on the maturing time. Also beekeeper you can also get chestnut, lavender, rosemary or all-flower honey: a delicacy, directly produced on the farm. To be found on the markets of Saint-Maximin on Wednesday mornings.

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Opening time and information on FERME DE LA CABRETO

Open every day from 9am to 12.30pm and from 3pm to 7pm from 15 February to 15 November. Parking.

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