Gourmet products local specialties and wines Aiguines

Patrick and Sylvie's delicatessen shop is also a veritable Ali Baba's cave of Provençal specialities. You will find a range of preserves made from Solliès figs - various jams, candied figs, compote, coulis, chutney, sweet and sour figs -, natural preserves, jams and marmalades, tapenade, olivade, poichichade, fenouillade, aubergine caviar, black truffles bought directly from the producers in the village, wine vinegar with garrigue plants and a fine selection of olive oils.