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Seafood and local Provencal cuisine in one of the best restaurants in Sausset-les-Pins.
Here's one of Sausset-les-Pins' finest restaurants, offering menus and à la carte dishes inspired by Provencal seafood and local produce. Bouillabaisse, bourride (to order) but also highly original menus. In the kitchen, master chef Ludovic Walter excels. The results live up to expectations. Starters include sea bream and lobster nems in sweet and sour sauce. For the main course, pan-fried turbot with beurre blanc sauce. Finally, to end on a sweet note, the parfait glacé with caramelized almond slivers and roasted pineapple.
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Members' reviews on LES GIRELLES
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
L'endroit est agréable, cosi et nous avons très bien mangé.
Personnel peu habile en communication
Je déconseille au vu des tarifs sans commûe mesure avec la prestation
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Serveur compétent et sympathique.
A conseiller