A beautiful restaurant offering fresh, seasonal Mediterranean cuisine influenced by oriental recipes.
A change of trend for this long-established restaurant just off Place du 4 septembre. What was once one of the city's best Corsican establishments is now a landmark where you can savor well-crafted Mediterranean cuisine, based on fresh produce and served with elegance on the plate. You'll come here for Marinette's now-famous octopus, cooked at a low temperature and served with hummus, pesto and a bell pepper condiment. Every day, a dish of the day whets our appetite with tempting suggestions.
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Members' reviews on CHEZ MARINETTE
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The food was amazing, with generous portions and very reasonable prices. Highly recommended!