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A restaurant with terrace offering traditional and family cuisine in Marseille.
Facing the church of Saint-Barnabé, Le Terminus is a popular address. With its traditional, family-style cuisine, you can take your seat on the beautiful terrace with its centuries-old plane trees, or in the pleasant interior, where the decor highlights the beautiful city of Marseille. Aïoli on Fridays. Plates to share: Corsican charcuterie, peppers and cured ham. But also cuttlefish a la plancha, fresh tagliatelle or a burger. All homemade with fresh ingredients. A varied wine list and craft beers. The only problem is that service is often too cold.
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