Results Regional cuisine restaurant Arles

THE PERGÙLA

Regional cuisine €€
4.8/5
24 review
Open - Close in 1 minutes Opening hours

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Carte de l'emplacement de l'établissement
28, rue Porte-de-Laure, 13200Arles, France
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04.90.47.55.08
2024
Recommended
2024

A small restaurant full of charm offering Provençal dishes at reasonable prices just a stone's throw from the arena.

A small restaurant with great charm, tasty Provençal dishes, a friendly welcome, reasonable prices: This is the recipe of this restaurant located just a few steps from the arenas. In case you haven't understood, Futé loves it! And finally to convince you to stop at the Pergùla, here are some examples of what you can taste: roasted rabbit leg and risotto with mushrooms and basilic; burger with foie gras and onion confit, candied cherry tomatoes, green salad and homemade french fries; roasted duck leg roasted with honey and rosemary sauce; back of cod and fresh tagliatelles with chorizo sauce; tenderloin with balsamic honey sauce, grenaille potatoes and green salad… Finally, now that the chef's specialty, the bull burger, is unanimous! A must!


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Members' reviews on THE PERGÙLA

4.8/5
24 reviews
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Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
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Visited in may 2023
Une petite pépite dans Arles.
Le personnel au top et les planchas délicieuses et généreuses !
Très contents d'avoir mangé ici hier soir
Visited in april 2023
Cadre agréable et personnel très sympathique ! Très bon. Malgré l’attente, les serveurs ont été attentifs.
Je recommande 100%
Visited in april 2023
Nous y avons très bien mangé plat généreux et de qualité pour les amateur de local je recommande la gardienne et son riz camarguais un plaisir pour les papilles ambiance calme accueil et service au top une belle découverte
Visited in april 2023
Très bonne expérience et accueil agréable, bravo au chef pour ses plats bons et généreux
Visited in april 2023
Très bon restaurant,accueil chaleureux,cadre très bien.

Assiettes très bien servies et qualité des produits.
Prix raisonnables.
130 euros pour un repas à 4 avec entrée plat et dessert + apéros et vin à table.
Je recommande.

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