LA CABANE À SAFRAN
Specialised grocery
2024
Recommended
•
2024
In 2010, Mélanie and Christophe moved to the village to grow saffron at an altitude of 1000 m. The farm, which also includes plots of vegetables and red fruits, is entirely organic. Their meticulous work allows them to harvest the precious pistils of this violet flower, which can be found on the finest tables in the region, such as the Louis XV in Monaco. They also offer fresh or dried mountain mushrooms (ceps, chanterelles, morels), fresh eggs and homemade jams.
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