The best restaurants Théoule-Sur-Mer

Located on the seaside, the Marco Polo Beach is an institution in Theoule, for three generations. The establishment is now managed by Anne (it is his parents who sent him the Marco Polo) and her husband Nicolas. The couple strives to perpetuate the family spirit in this exceptional place. From May you can enjoy the beautiful beach. But all year round, you can enjoy the bold cocktails signed by the bartender chef or restaurant specialties: grilled fish, seafood without forgetting the fisherman's pot, a real delight for the papillae! The compound salads are also copious and delicious. The restaurant tables are located on the terrace on the waterfront and are really above the sea, but don't worry about sea sickness, it's well grounded. In the evening, we admire all the lights of the bay that are reflected in the water, it's fabulous! You can eat by dreaming - or dream by eating - by taking all your time. Access by boat in summer but no matter how much you transport, it is better to book to make sure you have room, the place is very popular.

In one of the most beautiful sites of the coast with the Estérel on one side, the Mercantour mountains on the other and the sea all around, the beach-restaurant beach Les frères de la Baie welcomes you since almost 20 years. Whether at the restaurant or in the water, on the terrace or in the hut, you will find Provençal cuisine prepared with fresh products, with beautiful and copious salads but also meat and fish tartars, grilled fish, a prime rib, a fisherman's pot (suggestion of the evening)… Not forgetting, in season, the mussels from bouchot a la creme. The wine list remains reasonable and rosé fans will find the greatest classics. An address that lasts summer after summer for the greatest satisfaction of the regulars.