LONGO MAÏ
Regional cuisine
•
€€
2024
Recommended
•
2024
Colorful terrace restaurant serving local specialties and traditional southern recipes with exotic flavors
Nestled in the heart of a small olive grove, the restaurant of the Mon Soleil hotel is a true haven of peace. You can choose to sit in the air-conditioned dining room or on the bright and colorful terrace. The menu is based on fresh regional products and offers local specialties such as the little stuffed dishes from Nice, and also mixes traditional southern recipes with exotic flavors, for a striking result. To digest, you can borrow a book from the library, take a dip in the pool or doze quietly in the shade of the olive trees.
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Members' reviews on LONGO MAÏ
3/5
3 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
The best at La Gaude and around
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Si on souhaite uniquement un repas avec une cuisine familiale sans chichi, allez y car on y mange bien.
En revanche, si vous souhaitez une prestation un peu + soignee, sans serviette en papier, parasol perrier et jardin en friche, passez votre chemin. Je ne vous parle meme pas des pbs de reservation des chambres pour les invites, du menu changé 1 semaine avant, du champagne chaud et du manque de place dans les frigos pour le gateau du mariage, du jardin non entretenu, de la prestation de service bas de gamme, du paiement demandé pour les cafés aux invités pour le brunch pourtant compris et d une direction tres desagrable)
Tres dommage car le lieu a un super potentiel et leur chef est top.