We have found a new friendly address in Le Suquet: the Steak House "MEAT". Here the formula is original because the menu is very small, it does not leave any room for frozen food! Thus, the chef offers a unique dish (meat or fish) accompanied by a small fresh salad as a starter. A fillet of beef and homemade French fries or a tuna steak with vegetables of the day. Sauces are one of the chef's secret recipes. Your choice can also be made towards a plate of aged cheeses, to perfectly accompany a good wine! Because, it must be said, the wine list is generous and offers a panel ranging from the grand cru to the small estate of the terroir. The decoration is modern and the atmosphere is really pleasant. A table to discover without further delay!
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