AU P'TIT PÊCHEUR
Fish – Seafood
2024
Recommended
•
2024
From dawn, under the halles Notre-Dame or on the markets, Célia Deriquehem and her team are on deck to offer you ultra-fresh products, seasonal and quality fish, directly from small boats of small fishermen. From Noirmoutier or Guilvinec, from a responsible and reasoned fishing, the fish is wild, often line caught, sometimes ikéjimé and always fresh. Smoked and salted fish complete the bench behind which the team is all smiles and prepares the fish for you so that you only have to put it in the oven. Extraordinary!
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