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Enjoy brioche specialties and excellent desserts in this warmly welcoming restaurant.
Welcomed by Sarah's big smile, you'll feel right at home at La Table des Copains: on the terrace, inside by the big counter or curled up on a bench upstairs. In the kitchen, Siméon kneads his golden brioche every morning, the house thread. At lunchtime, in addition to the dish of the day and the pies, he offers generous brioches and melt-in-the-mouth croques-monsieur. In the evening, the menu expands to include burgers, fish, meat and gourmet platters to share with friends. Everything is homemade and seasonal. And last but not least, we love the desserts, with Sarah's melt-in-the-mouth banana tart our absolute favorite.
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Members' reviews on LA TABLE DES COPAINS
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Un accueil agréable dans un joli cadre et une cuisine inventive et vraiment quali, le tout pour un tarif raisonnable vu la qualité de l'ensemble !