Charming bistro offering a gourmet cuisine with simple and generous dishes.
An old-fashioned bistro, where Florent Dubois, chef and manager, chats cheerfully and simply with his guests. With its antique decor, French songs and friendly service, it's a convivial place. The cuisine is generous and the menu unchanging. One thing's for sure: you won't leave hungry. The house specialty? The excellent risotto and tartine. Garnished and copious, whether pictave, Italian, Parisian or Breton, the menu is a match for old-fashioned dishes, salads and 1.5 kg prime rib.
Did you know? This review was written by our professional authors.
Members' reviews on LA MANGEOIRE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Service au top et Chef qui propose des plats du jour incroyable !! Foncez
Bon rapport qualité prix !
Des plats très bons et une quantité plus que très raisonnable rien à redire.
Une piste d amélioration, il y en a toujours une, changer la hotte de la cuisine.
Mais je reste sur une impression très positive et je reviendrais c est certains.