CLEMENCE & ANTONIN
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Stéphane Omer, Clémence and Antonin's father, came up with the idea for this successful business. In recent years, the number of refrigerated vans bearing the brand's effigy has multiplied to deliver good meals to homes, most often to the elderly. It seems that to try it is to adopt it! After a two-week test period, you choose the number of meals that will be delivered to you. The menus are balanced and for each of them, it's à la carte! You can choose between several starters, main courses, cheeses and desserts, prepared in the company's own culinary production unit: "Les P'tits Plats de Clémence". The products are fresh, local and short circuit to delight your taste buds. Delivered cold, all you have to do is heat them up in the microwave, in the oven or in your pan and sit down to eat! Please note that in case of hospitalization, deliveries are stopped as well as billing.