Restaurants cuisine du monde Niort

In a corner of the old St. John Street, just as close as a Venice Canal, this charming restaurant is located. Behind the small facade and the window of a transalpine red is a large room with red and stone tones, which can hold up to 60 guests. In fact, it is a corner of Sicily that is offered to you, from where Frédéric Calvo comes, the boss. On the menu you will find, of course, pizzas at affordable prices, but also typical dishes such as the Milanese staircase, osso bucco (in suggestion depending on season), or the beautiful plate of Antipasti misti. The map evolves regularly, and suggestions are offered over the months and seasons. In dessert, the artisanal ice is served in large cuts of chantilly and chocolate. Let yourself also be tempted by Tiramisù or Panna Cotta, emblematic desserts of a gourmand country! Some imported products are available for sale. And if we prefer to eat at home, no worries we can place and pick up our favorite dishes just before you go to the table.

The Cucina, located on the pedestrian street Sainte-Marthe, linking the Vigil to the Brèche, is the oldest pizzeria in Niort. For the past 30 years, she has offered numerous entries, gourmet salads, pasta, seafood, red and white meats, duck duck, pizza and ice cards. If you like the lasagna of the Cucina, think of taking the lead and order them before going to table. Or take advantage of the waiting room to enjoy an entrance. The choice is wide and the kitchen is very well done. Discover the pizzas serving bananas, pears, apples, accompanied by hot chocolate, or caramel sauce, vanilla or cinnamon ice cream, sharpened almonds and chantilly: It is one of the specialties of the house.

A traditional Japanese restaurant, good and cheap! Here nothing is connected to the quality of the surface. Maki, sushi, yakitori, sashimi, everything is fresh and well done. For example, a menu of 15 € will include soup, salad, rice, 4 different sushi and 4 skewers. The chef is a real Japanese. But in Niort it's like in Italy, you can always make yourself understood with your hands! The rooms are a bit tight, so it's not the ideal place if you're looking for a small romantic spot for fleurette telling (or the atmosphere one Saturday evening, moreover). Located just steps from the Brèche and the Marcel-Paul car Park, parking is avoided. No reservation required and relatively fast service!

It's not easy to choose from the multitude of pizza pizzas in the city. However, good addresses are not legion. The 67 avenue de La Rochelle where Pizza Energy is located is a good draw. First and foremost, Yannis with its pizza oven pizzas. Barely entered the shop, a tasty smell filled les. Added to this the chef's sympathy and pizza flavour, we bet that this first passage will be followed by many others. You also enjoy the opportunity to compose pizza or add up to two ingredients to the recipes on the card. If the shop does not book, it offers the possibility to order by phone, even the first time! The pizzeria's longevity, it has existed since 1997, is another guarantee of quality. Delight yourself!

The small white plates of the Marais pizza are full of greedy ideas, and the narrow space does not prevent the pizzaïolo from working fresh products. The fresh dough is kneaded on site, worked and cooked on the stone floor. It is topped with fresh ingredients and goûtus. Two sizes of pizza: 1 € between small and large, for a rate ranging from 7,50 € for the small classical cheese pizza to € 12,40 for the big cannibale tomato sauce, olives, merguez, sausage, chopped meat, peppers, onions, cheese. You can also choose two large pizzas for 16,50 €. Economic. For high school students in the adjacent building, the canteen is even available, with panini or pizza, dessert and drink.

It is a pity that he is a little hidden from Hanoi, because he really earns to be known. Located just a stone's throw from the Brèche Square, the restaurant is admission of the insider to one of the best addresses to taste Asian delights. The staff were very friendly and helpful. The staff were friendly and helpful. What more? You can choose a two-person gourmet tray with a range of nems (delicious), shrimp doughnuts, ravioli, accompanied by salad. If frogs'legs try you, they are cooked to Thai and will be served at the table, on hot plate. We love and share!

Close to the Brèche, Ready Made Sushi is a modern place with refined design and design. There is a rather small room but the atmosphere is cosy and pleasant. The lunch formula, ideal for fast lunches at reasonable prices, is interesting: you can choose between 6 menus (maki, sushi, sashimi, vegetarian, mixed, of). However, please book to be sure to have room. The originality of the site lies in the blending of culinary inspirations: Japanese cuisine blends and reinvent itself with French greed as in the maki, serving Nutella-banana or the green tea mousse of gourmet tea.

You may have noticed the little bicoques siglées Pizza du Marais from the "Petit" Leclerc or the Route road of Aiffres. Recognizable with their red parliament, the two stalls display it in large, they promise you a homemade pizza in less than 5 minutes. Bet held! If the framework, supermarket parking, is not glamorous, the quality of home recipes will make it forget it. And then you don't have to taste his pizza on the spot. You can order it before filling in your cart and pick it up before you return home. In Niort or in the Marais…

As its name suggests, La Créole offers specialities from the West Indies and Reunion Island to make our taste buds zouker! Lovers of Caribbean specialities will find their favourite dishes with sunny flavours: acras, stuffed cristophine, colombo, massalé, coconut chicken and other West Indian sausages. And for people in a hurry (or who want to make it look like they know how to cook well), La Créole offers takeaway meals and a catering service. For some time now, Creole has also been lying on the "Cuisine et Voyageurs" bench and offers a tasty and original world cuisine through a daily special that changes every week and should be tasted as a matter of urgency! If your finances do not allow you to buy a ticket to the West Indies, without hesitation, run and change your mind at this address!

This franchise smells good in Italy and the interior decoration of the restaurant makes us travel without crossing the Alps. On the kitchen side, there is also a change of scenery. There are all the Italian flavours antipasti, piatto di salumi, pizze, pasta risotto, carpaccio, gelatti, but also more special dishes such as al al Marsala or Buco buco. The pizzas, whose dough is kneaded on hand, are made under the eyes of the customers and can also be washed. The restaurant has a large parking lot, so there is no concern for parking. Even Saturday noon!